Creamy Lemon Mousse
Food nutrition
QuantityServing 151 gr100grRI%
Calories (kcals)43628922%
Energy (kJ)1807119722%
Fat (gr)37.825.054.0%
Saturates (gr)23.715.6118.5%
Monosaturates (gr)117.2
Polysaturates (gr)1.10.7
Cholesterol (mg)102.567.8
Sodium (mg)0.10.0
Salt (mg)0.20.13.33%
Carbohydrates (gr)26.517.510%
Sugars (gr)25.917.129%
Starch (gr)00.0
Fibre (gr)0.50.3
Protein (gr)5.33.511%
Alcohol (gr)00.0

Allergens
  • Milk, cow
  • Sulphites

Intolerances
  • Contains lactose
  • Does not contain gluten

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Creamy Lemon Mousse
Category: Deserts
15m 3 servings 436kcal / 1807kJ

Description

Creamy lemon mousse with a fresh tangy flavour. This light delicate flavour accompanies you through the day.


Ingredients

  • 1.00 cups Cream, fresh, whipping
  • 0.50 cups Condensed milk, whole, sweetened
  • 0.25 cups Lemon juice, fresh
  • 1.00 tablespoon (tbsp) Lemon, zest


Preparation

  1. Put the cold whipping cream into a bowl.
  2. Use a hand mixer to whip the cream until stiff peaks form.
  3. Gradually add the condensed milk. You can use a spatula to fold it until is well combined.
  4. Add the lemon juice gradually and repeat the folding until well combined.
  5. Serve it in small bowls and decorate it with lemon zest.
  6. Fridge it for 2 hours and it's ready!!!

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